This medium was extracted automatically and has not been curated by experts, yet.
* Modification: After autoclaving add 3.2 ml/L of filter sterilized acetic acid (99% w/v). The pH should be 3-4
Compound | Amount | Unit | Conc. [g/L] | Conc. [mM] |
---|---|---|---|---|
SABOURAUD- Glucose-Bouillon
(Merck 108339, 2 %) |
30.0 | g | 30 | - |
Agar | 15.0 | g | 15 | 44.599 |
Acetic acid* | 3.2 | ml/l | - | - |
Distilled water | 1000.0 | ml | - | - |
Last modified: | 01.04.22 |
Source: | DSMZ |
Taxonomic range: | Bacteria |
Taxonomic range: | Fungi |
Medium type: | Complex medium |
Final pH: | * 3.0 - 4.0 |
Edit in Medium builder |
Compound | Conc. [g/L] | Conc. [mM] |
---|---|---|
SABOURAUD- Glucose-Bouillon | 30 | - |
Agar | 15 | 44.599 |
Distilled water | - | - |
pH | 2 - 4 | 1 strain |
phyla | 2 | 11 strains |
oxygen | obligate aerobe | 4 strains |
oxygen | aerobe | 2 strains |
temperature | mesophilic | 10 strains |